|
Open Nightly 5pm
to 11pm
Soup & Appetizers
| Maine Lobster Bisque, our
most popular soup |
8 |
| French
Onion Soup , baked with Gruyere cheese , parmesan
crust |
7 |
| Onion Rings, breaded and
fried till crispy |
6 |
| Gulf
shrimp, large served chilled with cocktail sauce
|
14
|
| Oysters, fresh shucked
served on the half shellwith our own spicy cocktail
sauce |
12 |
| Oysters
Rockefeller, topped with spinach, Pernod and
seasonings then glazed with mornay sauce |
12 |
| Crab Cake, made with jumbo
lump crab meat and served with our roasted red
pepper sauce |
14 |
| Crispy
Calamari, with fried ginger and spicy aioli
|
12
|
| Escargot Chardonnay, French
snails sautéed with creamy garlic sauce, over
angel hair pasta |
12 |
|
|
|
Salads |
|
| Tossed
Salad 6 |
6 |
| Caesars Salad 7
|
7 |
| Wedge
of Lettuce 7 |
7
|
| Sliced Tomato & Onion 7 |
7 |
Sides
|
|
| Asparagus
with Hollandaise |
6 |
| Sautéed Spinach |
6 |
| Onion
Rings |
6 |
| Blue Cheese Crumbles |
3 |
| Hollandaise
Sauce |
3 |
Potatoes
|
|
| Baked
Idaho Potato |
5 |
| Baked Stuffed Potato |
6 |
| Baked
Sweet Potato |
6 |
| Mashed Potato |
6 |
| French
Fries |
6 |
| Broccoli Au Gratin |
6 |
| Sautéed
Onions |
4 |
| Mushrooms Sautéed |
5 |
| Sauce
Béarnaise |
3 |
| Au Poivre |
4 |
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